Saturday, 10 August 2019

World War II: Perspective of a Child from Hamilton, South Lanarkshire


In anticipation of the 75th Anniversary of the outbreak of the Second World War, I am posting the transcript of a short interview with Scottish born New Zealander, William Glen (Bill) Barrie.  Bill was my late husband, and he was born in Hamilton, a large town in South Lanarkshire, on December 18, 1930.
Bill Barrie did not want me to record his life story – he said his story began when he emigrated to New Zealand in 1954 – but he did allow our son, Charles, to interview him about his experiences as a child during the war. This interview was for a History project at Wellington High School. It was recorded on September 8, 1999 when Charles was aged 15, and Bill was 68.

C: How old were you when war broke out?
B: I was just under nine.
C: How soon did the war affect you?
B: The war affected us the day after war was declared because my father, being a territorial officer, was called up immediately.
C: Was anyone in your family wounded in the war?
B: Yes, my father was wounded on the beaches at Dunkirk.
C: Seriously?
B: Seriously enough to be invalided out of the army in 1940.

C: Was there any bombing at your home?
B: Not at my home, but in my hometown. There was just one real bombing raid there, when a couple of German bombers who had been bombing Clydebank, which was fairly close, decided to offload their bombs in my hometown because there was a railway junction there.

C: Did you ever hear the sirens?
B: Constantly.
C: Did you feel scared?
B: Initially, but after two or three times I got used to it.
C: What precautions were taken to prevent damage during bombing?
B: Concrete shelters built outside on the street – some houses had other shelters inside. Sandbags in various places. Windows were taped up to stop glass being shattered, and things like that.

C: Did you get out the gas mask?
B: Yes, everybody was given a gas mask, and as kids at school we had to wear our gas mask for an hour a day and have lessons with gas masks on, so we got used to wearing them.
C: Did you ever have to use it?
B: Yes, because to make sure that everybody carried a gas mask, the authorities would have raids. They would go round with trucks, throwing tear gas, and if you didn’t have your gas mask on and you got caught with the tear gas, well it was … bloody awful.

C: Can you remember blackouts?
B: Yes, I can always remember blackouts. In Scotland in winter time it used to get dark very early, and it was dark until fairly late in the morning, so almost everything we did, even getting home from school sometimes, it was in the dark.
C: What kind of things were done during the blackout to keep the lights low?
B: No street lighting. Every house had to have blackout curtains or blackout blinds put on them. So, in the streets there were no neon signs or anything. Everything was completely black.
C: Were the blackouts frightening?
B: It scared the tripes out of me as a kid, because I had to get up very early in the morning to go and get the bread rolls for breakfast, things like that.

C: What precautions were taken at schools for the bombing?
B: Most schools, every school, had emergency rations, blankets and things like that in case there were raids and you couldn’t get home. If your home was more than 15 minutes away from school, you had to either get a billet you could go to, or you would stay in the school shelter.
C: Was your school ever closed?
B: Yes, it was closed quite regularly and at one time there was such a shortage of teachers – so many of the male teachers were called up for the forces – that everyone had half days at school.
C: Was that fun – not having to go to school?
B: No, not really, because in the winter time there was nothing much to do, and if you missed your school you missed your school.

C: Now I’d like to talk about rationing. To your knowledge, what kind of things were rationed?
B: Sweets! Anything sweet with sugar in it. Eggs were rationed – we got one egg per week. We used to say: One egg per week per person perhaps. Flour was rationed. Meat was rationed. The ration per week might be two lamb chops and two slices of canned corned beef, and that was your ration. That was all your meat for the week.

C: Were you aware of any illegal ways of getting round rationing?
B: Lots and lots. Well my step grandfather was a marvellous poacher and he used to be able to poach rabbits and sometimes pheasant or an occasional salmon, and if we got more than we needed, as a kid I would sometimes take a couple of rabbits down to the baker, and the baker would give me a bag of flour and a big chunk of margarine, and sometimes a small bag of sugar.

C: Did your family try many interesting ways to get more out of their rations?
B: Yes. I would go to the dairy farm and get unpasteurised milk from the dairy farmer, which was not strictly legal, but he would often give us a can of milk, and I would take it home to my grandmother who would skim the cream off it, and she would sit in front of the fire with this cream in a jar and she would shake it – and it would turn into butter. We got a little bit of extra butter that way because we were only allowed two ounces of butter a week.

C: Did you eat any odd foods?
B: Lots and lots. We used to get a ration of dried powder, which, reconstituted, you could make into a kind of scrambled egg. It was alright for baking scones and things like that, but for eating it wasn’t very nice. Because we couldn’t get bananas, the Ministry of Food came out with all these ideas for making things, and one of the things I remember was a banana spread using mashed parsnips. To this day I can’t look a parsnip in the eye.

C: Did you ever feel starved during the war?
B: No. The Government started the Meals in Schools, and every kid at school could get a really good midday meal. And they opened up British restaurants, which were just barns with wooden tables and chairs, and you could go in there, and for a shilling, a person could get a good plain meal – nothing fancy but good solid food.

C: Do you remember growing food for the Dig for Victory programme?
B: Yes, again because my step grandfather was a wonderful gardener – and because the house garden was so good – we grew so many vegetables – he was given an allotment – and because this allotment was so productive he was given another one. And so we had these two huge allotments plus the garden, so we grew all the vegetables for the family – we never had to buy vegetables. Some of the vegetables that we grew we were able to swop for other things.

C: So overall, how would you say rationing affected your life back then?
B: Rationing was fair. Everyone got enough to eat. No one starved. There were very few luxuries, but you could always get a good wholesome meal. As a matter of fact, it was so good they reckon the kids that grew up during the war were the healthiest group ever produced.
End of interview.  1130 words.

Seven photos from the Barrie Family collection:

A group of boys in Hamilton, Lanarkshire, 1930s. We believe Billie is the boy in black, middle front row; and his brother, Archie, four years older, is on the right, back row:
Billie & Archie Barrie and friends, Hamilton, South Lanarkshire, 1930s. Barrie family collection. 


Bill Barrie, aged about 15, on a swimming excursion with friends, Edinburgh area, ca.1945:
Bill Barrie, 15, and friends. Edinburgh area, ca.1945. Barrie family collection

Archie Barrie (left) on his National Service, Palestine, ca.1946:

Archie Barrie (left), National Service, Palestine, ca.1946. Barrie family collection

Bill Barrie on his National Service in Malta, 1950:
Bill Barrie, National Service, Malta, 1950. Barrie family collection.

Bill Barrie, in his late 20s, Head Chef at Mandalay Catering, Auckland, NZ, early 1960s:
Bill Barrie, Head Chef at Mandalay Catering, Auckland, NZ, early 1960s. Barrie family collection

Bill Barrie – assisted by Charles, aged four – making strawberry jam at home in Owhiro Bay, Wellington NZ, Summer 1988/1989:
Bill Barrie, assisted by Charles (4), making strawberry jam, Owhiro Bay Wellington, Summer 1988/89. Photo Ann Barrie.

Bill Barrie, aged 66, with his two younger children – both camera-shy at the time – Sarah (15) and Charles (13). The photo was taken during a family visit to Bill’s home town in July 1997. Donaldson Street is where Bill lived as a child:
Bill Barrie with his children, Sarah & Charles, Hamilton, South Lanarkshire 1997. Photo: Ann Barrie
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